CHICKEN & RICE
The easiest & cheapest recipe for chicken & rice ever. This is our go-to yummy but balanced (and honestly probably too packed with sodium) meal for dinner and then lunches the next day.
Serves 2-4
INGREDIENTS
- 1 12.5oz Can of Costco Chunk Chicken Breast
- 1 Pack Knorr Chicken Flavor Rice
- Salt
- Water
INSTRUCTIONS
- Into a saucepan, empty rice package & can of chicken *don't drain the chicken*.
- Fill empty chicken can with water & add to saucepan.
- Salt to taste. I normally do 1-2 light layers over the whole pot.
- Follow cooking instructions on rice package.
- Stir. Boil. Reduce heat & simmer 7 min.
PAIR WITH
- Microwave steamable bagged frozen broccoli or peas.
COST
- Canned Chicken ~$3
- Knorr Chicken Flavor Rice ~$2
- Frozen Mirowave Steamable Brocolli ~$1
TOTAL = $6
